Image: Andres Rueda via Flickr

Don’t think you need buy organic meat? Think again. The US FDA released an estimate on the amount of antibiotics given to farm animals in the United States. The grand total is over 29 MILLION pounds in 2009!

2009 was the first year the FDA’s Center for Veterinary Medicine required sales and distribution data of antimicrobial drugs approved for food-producing animals (cattle, poultry, swine) including:

“…(1) the amount of each antimicrobial active ingredient by container size, strength, and dosage form; (2) quantities distributed domestically and quantities exported; and (3) a listing of the target animals, indications, and production classes that are specified on the approved label of the product…”

- 2009 Summary Report, Food & Drug Adminstration

If we take cattle as an example, we know that they are meant to forage grass and digest it through their multi-chamber stomachs. Today’s commercially raised cows are fed a diet of corn, wheat, barley, sorghum, and likely never see a fresh blade of grass in their lifetime. They are eating a diet that they were not meant to eat and this has led to a situation
Continue reading…