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Tag: passed

Yesterday, the House agreed to the Senate amendments on the Food Safety Bill HR 2751 by a vote of 215 Yeas and 144 Nays. The FDA Food Safety and Modernization Act (formerly S.510 and HR 3082) has taken a dramatic number of twists and turns through our judicial system over the last 4 months.

There have been many questions surrounding small farms. Was a version of the Tester Amendment included? Are small farms a part of the bill or are they exempt? The final amendment defines a food establishments as:

“…  the term ‘‘retail food establishment…  (A) the sale of such food products or food directly to consumers by such establishment at a roadside stand or farmers’ market where such stand or market is located other than where the food was manufactured or processed; (B) the sale and distribution of such food through a community supported agriculture program…”

After reading the exception section (page 18), it does appear that “very small businesses,”  small farms, and small facilities with average sales of less than $500,000 (adjusted for inflation) are exempt from some of the requirements.

Click to see the actual full text amendment. At this point we wait to see if the president will sign the bill (all signs are indicating that he will). Want to know how your representative voted? See the full list of votes here.

Sources:

Library of Congress

GovTrack.us

Today, the US Senate voted in favor of the bipartisan Food Safety Modernization Act (S.510), which passed the Senate by a 73 to 25 vote. The House passed a version of the bill with support from both sides of the political aisle back in July 2009, but was held up in the Senate. The good news is that S.510 was passed with provisions (from the Tester Amendment) to exempt small farms and food producers from the new legislation if they sell directly to consumers and bring in less than $500,000 in annual sales.

There has been a ton of support and opposition for this bill. Some report that this is the end of gardening, saving seeds and it will only be a matter of time before small farms are included under the larger FDA controls of the bill. Opposition comes from the folks at Natural News (they nicknamed it the “Food Tyranny Act”), the Weston A. Price Foundation, and the John Birch Society. Others support the move saying the FDA currently has very little power to actually do anything to prevent or address major food outbreaks. Interestingly, the movement has gained support from very unlikely allies including: Center for Science in the Public Interest, author Michael Pollan (The Omnivore’s Dilemma), and author Eric Schlosser (Fast Food Nation).

The bill now moves back to congress so the former bill and the new bill can be reconciled. All indicators are showing that the newly revised bill will be passed by the House quickly  in an attempt to try to get it completed by the end of the year (before new Congress members take their seats).  Stay tuned…